Food Menu at The Foxy Lady
Elevate Your Experience with Exceptional Dining at Providence’s Iconic Gentleman’s Club
Appetizers
Salads
Pizza
Burgers & Sandwiches
SERVED WITH POTATO CHIPS NO SUBSTITUTIONS
sides
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GRILLED CAESAR WRAP $14
GRILLED MARIANTED CHCIKEN, CRISPY ROMAINE, BLACK PEPPER, GRATED PARMESAN CHEESE AND DELICIOUS CAESAR DRESSING WRAPPED IN A GRILLED FLOUR TORTILLA
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FOXY SMASH BURGER $12
SEASONED PRESSED BURGER ON A TOASTED BRIOCHE BUN TOPPED WITH MELTED AMERICAN CHEESE, SHREDDED LETTUCE, TOMATO, PCKLES, KETCHUP AND MAYO ADD BURGER PATTY $2
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GRILLED CHEESE $12
CLASSIC GRILLED CHEESE ADD BACON $2
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BLT $12
BACON, LETTUCE, TOMATO AND MAYO
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Chicken Club Sandwich: $14
Grilled marinated Chicken, crisp romaine leaves, juicy roma tomatoes, crispy bacon and mayo on toasted golden brown sliced white bread.
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Cheeseburger Club Sandwich: $15
Seasoned 4oz Smashed burger, crisp romaine leaves, juicy roma tomatoes, crispy bacon and mayo on toasted golden brown sliced white bread.
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Crispy Chicken Buffalo Wrap $14
Juicy crispy chicken tenders tossed in spicy buffalo sauce, crisp chopped romaine and savory blue cheese wrapped in a grilled golden brown flour wrap.
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Foxy Texas Burger $15
Seasoned 4oz smashed burger, melted American cheese, crunchy deep fried breaded onion rings, tangy BBQ sauce on a buttery grilled brioche bun.
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House Salad $12
Fresh crisp chopped Romaine, robust roma tomato, thinly sliced red onions, sliced juicy cucumbers and lightly toasted croutons. Served with your choice of delicious dressings: Italian Dressing or Balsamic Vinaigrette.
$8.00 Lunch menu
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Hot Dog: $8
GRILLED BUN, KETCHUP, MUSTARD AND RELISH
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Smashburger: $8
CHEESE, SHREDDED LETTUCE, TOMATO AND PICKLES ON A BRIOCHE BUN
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Grilled Cheese: $8
AMERICAN CHEESE ON WHITE BREAD
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BLT: On White bread $8
THE CLASSIC BACON, LETTUCE AND TOMATO ON WHITE BREAD
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Grilled Chicken Salad: $8
GRILLED CHICKEN, ROMAINE LETTUCE, SERVED WITH YOUR CHOICE OF DRESSING (ITALIAN, CAESAR OR BALSAMIC)
PLEASE NOTIFY YOUR SERVER OF ANY FOOD ALLERGIES. CONSUMING RAW OR UNDER COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE FOOD BORNE ILLNESS.